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DTSTART;TZID=America/Denver:20260315T153000
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UID:10008675-1773588600-1773595800@bitterrootchamber.com
SUMMARY:Orchard Management Series
DESCRIPTION:Orchard Management Series: A Four-Part Workshop for Beginning and Backyard Orchardists \nTake your orchard care skills to the next level with this comprehensive four-part series designed for beginners and backyard orchardists. Each class combines expert instruction with practical tips tailored to help you establish and maintain healthy\, productive fruit trees. \n\n\n\n\n\nClass 1: Hands-On Tree Pruning \nJoin Arborist Andy Roubik for a hands-on tree pruning class at the  Old Blue Moon Orchard. This two-hour workshop is perfect for those looking to learn the basics of pruning and improve the health and productivity of their trees. \n​ \nClass 3: Climate\, Weather\, Topography & Genetics \nLuke Ruffner Robinson\, Systems Ecologist and owner of Montana Fruit Tree Co.\, will lead a hands-on workshop and provide an in-depth look at Montana-hardy orchard varieties\, topography\, water\, and more. Gain insights into selecting and planting trees that thrive in our region. \n​ \nClass 4:  Codling Moth Management \nOrchardist and author Helen Atthowe will deliver an engaging hands-on workshop about the management of codling moth using organic systems. Learn about beneficial insects\, natural enemies of orchard pests\, and Helen’s proven system for pest suppression\, including habitat building and selecting plants that attract beneficial insects. \n​ \nThis series is perfect for those starting their orchard journey or seeking to improve their current orchard practices. Each class offers invaluable insights from seasoned experts to help you cultivate a sustainable and productive orchard.
URL:https://bitterrootchamber.com/event/orchard-management-series/2026-03-15/
CATEGORIES:Agriculture Events,Community Events
ATTACH;FMTTYPE=image/png:https://bitterrootchamber.com/wp-content/uploads/2026/02/orchard_mgmt-1.png
ORGANIZER;CN="O'Hara Commons":MAILTO:outreach@theoharacommons.org
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